Ingredients
- 6 Jalapeno peppers
- 1 8oz block cream cheese
- 12 slices of bacon
Instructions
- Preheat oven to 400 degrees F.
- Slice the jalapenos in half lengthwise and scrape out the seeds and white rind.
- Pat the jalapeno dry and spread cream cheese inside it, the amount is up to you….we tend to be generous with it.
- Lay a piece of bacon down, place the stuffed jalapeno on it and gently wrap the bacon around it.
- Secure the bacon with a toothpick or two.
- ..........
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