This dip is a fairly mild taco dip, so it’s great to serve for kids or anyone who doesn’t love a lot of spice. If you want to add a kick too it, just add jalapenos or hot banana peppers to the top!
Ingredients:
Directions:
Ingredients:
- 8 oz pkg (250 g) cream cheese
- 8 oz pkg (250 ml) sour cream
- 2 tbsp taco seasoning. Use store bought, or check out our recipe for a make-your-own taco seasoning here.
- 1 1/2 cups shredded lettuce
- 1 1/2 cups shredded cheese
- 1 1/2 cups chopped tomatoes
- bag of tortilla or pita chips.
Directions:
- Mix one 8 oz pkg cream cheese, one 8 oz pkg sour cream and 2 tbsp taco seasoning. This blends much more smoothly if the cream cheese is room temperature.
- 2. Spread in a 9″ x 13″ dish.
- 3. Top with shredded lettuce, chopped tomatoes and cover with shredded cheese.
- .........
- Read full instructions >> Click Here
