These Soft and Chewy Sugar Cookie Bars feature a tender sugar cookie base topped with fluffy frosting and sprinkles!
Ingredients
For the frosting:
Ingredients
- 1/2 cup unsalted butter softened
- 1 cup white sugar
- 2 tablespoons full fat sour cream
- 1 egg
- 1/2 teaspoon vanilla extract
- 2 1/2 cups all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon sea salt
For the frosting:
- 1/2 cup butter softened
- 4 cups powdered sugar
- 6 tablespoons whipping cream
- a splash vanilla extract
- a pinch sea salt
- food colouring if desired
- sprinkles if desired
Directions:
- Preheat your oven to 375 degrees Fahrenheit and grease a 9-inch by 13-inch rectangular baking pan with butter
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