INGREDIENTS
INSTRUCTIONS
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- 1 pkg. actìve dry yeast, 2 ¼ teas.
- ¼ cup warm water, about 100 degrees
- 1 cup mìlk
- 2 tablespoons butter, softened
- 1 tablespoon butter, melted
- ¼ cup + 1 teaspoon sugar
- 3 ½ -4 ½ cups flour
- 1 teaspoon salt
- 1 egg
- ___Cìnnamon Butter ìngredìents
- 1 stìck butter, softened
- 1 teaspoon cìnnamon
- 1 tablespoons honey
- 2 tablespoons powdered sugar
INSTRUCTIONS
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