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No Bread Turkey Club

No Bread Turkey Club
My favorite part of this sandwich is hands down the crunch of the bacon. I get a uniform crisp on my bacon by cooking it in the oven at 400 F on a baking sheet lined with parchment for about 20 minutes, but keep an eye on it because it can burn quickly. If you’ve never cooked your bacon in the oven I highly suggest this method.
No Bread Turkey Club

No Bread Turkey Club

prep time: 5 mins cook time: 10 mins total time: 15 mins

ingredients:

  • 8 large leaves romaine lettuce
  • 4 slices turkey breast
  • 3 slices cooked bacon
  • 1/4 avocado thinly sliced
  • 1 small tomato thinly sliced
  • Sauce of choice

instructions:

  1. Lay a large piece of parchment paper on a cutting board – this step is essential for rolling up your no bread sandwich
  2. Wash and dry romaine lettuce and lay flat on the parchment. I removed the tough ends of the lettuce to ensure easy rolling. You want about a 6″ by 10″ rectangle of lettuce
  3. Layer turkey on the lettuce, then the strips of bacon, then the avocado and lastly the tomato slices
  4. Now get rolling! Use the parchment to help and roll the ingredients into a wrap, folding the sides in as you roll.
  5. Slice the wrap through the parchment paper in half. Best if enjoyed immediately! I like to have my mustard on the side to keep the wrap from getting too soggy.
source: http://recipesfeed.net/no-bread-turkey-club/2/
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